SHARPENS MANUAL SQUEEGEE
Oven equipped with different firing zones with different temperatures (thermal gradient), which follow the same firing cycle.
Features:
- Equipped with 6 independent heating cells;
- Possibility of setting and managing gradients of up to 15 ° C between cell and cell
- Possibility of carrying out rapid cycles with times of reaching the maximum temperature from a minimum of 60 minutes to a maximum of 180 minutes.
- Possibility to manage the oven even from a distance.
- Firing area size 150x600x110 mm
The oven consists of a sturdy steel structure which encloses the thermal insulation consisting of bricks low density refractories and preformed fiber sheets highly temperature and shock resistant ceramic thermal.
The oven comprises zones having different characteristics and precisely:
- smoke entry and evacuation area
- preheating area
- cooking zone
- cooling zone
In all models the heating elements in the cooking zone are in Silicon Carbide allowing these furnaces to be able to operate up to a maximum temperature of 1330 ° C
Optional: Management of the oven using a PC
Various models available (maximum sample size and number of zones).
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For the percentage determination of calcium carbonate in clays used in the ceramic and brick industry, and in other products such as limestone, marl, earth in general, sands, etc.
CALCIMETER PIZZARELLI MODEL
Consisting of base, graduated volume tank (0/100 cc), breather, and upper reagent tank, 5 cc sample holder test tube.
Total height 680 mm.
Net weight 0.7 kg
CALCIMETER DIETRICH- FRÜLING MODEL
Consisting of a base with metal rods, sample bottle, reagent holder tube, graduated glass beaker for cooling water, cooling coil, graduated volume tank (0/200 cc) and leveling tank or vent water collection.
Dimensions 400x220x1000 mm.
Net weight 12 kg