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Universal torsion viscometer, model TV / 30 / A (type Gallenkamp)

Manually operated, and with sample cup lifting system.   Range from 0.25 to 1000 poises. The viscometer is supplied complete with 1 graduated scale, n.1 twisted wire mod. 30 SWG, 4 measuring cylinders (diameter 1/4 ”, 1/2 ”, 11/16 ”, 1+ 5/8 ”),

  1. 1 sample cup in stainless steel ø 76×67 mm.
  Spare parts and accessories: Twist wire mod. 30 SWG Twisted wire mod. 36 SWG 1/4 ” measuring cylinder 1/2 ” measuring cylinder 11/16 ” measuring cylinder 1+ 5/8 ” measuring cylinder Size stainless steel sample cup ø 76×67 mm to be placed on the support table of the viscometer. Sample holder cup with cavity of cooling down. Ricambi ed accessori: Filo a torsione mod. 30 SWG Filo a torsione mod. 36 SWG Cilindro di misura da 1/4'’ Cilindro di misura da 1/2'’ Cilindro di misura da 11/16'’ Cilindro di misura da 1+ 5/8'’ Tazza portacampione in acciaio inox di dimensioni ø 76x67 mm da collocare sul tavolo di supporto del viscosimetro. Tazza portacampione con intercapedine di raffreddamento.  

Vernier calipers with micrometric screw for precise measurements. Made of hardened stainless steel.

Vernier 1/50.

Various sizes available.

Electronic centesimal vernier calipers, for precise digital measurements. Made of hardened stainless steel, they have a screen with LCD display.

Equipped with zero button, measurement unit conversion button (mm / inch) and on / off button.

Various sizes available.

Sorry, but this item is only available in English.

Oven equipped with different firing zones with different temperatures (thermal gradient), which follow the same firing cycle.

Features:

  • Temperature uniformity within each of the 6 cells of approximately +/- 2 / 2.5 ° C;
  • Possibility of setting and managing minimum gradients of 10 ° C and maximum of 60 ° C between cell and cell
  • Possibility of carrying out rapid cycles with times of reaching the maximum temperature of +/- 20 minutes and a maximum of 5 hours.
  • Possibility to program the cooling (optional)
  • Management of the cooking cycle entrusted to a computer equipped with a touch screen
  • Possibility of filing the results obtained in the various cells during the thermal cycles; test date and material tested
  • Possibility of firing samples with a maximum size of 40 x 80 mm.

 

Sorry, but this article is only available in English.